Ingredients
Rice-4 cups
Water-7 cups to cook rice
Lemons-2
Peanuts-1/2 cups
Curry leaves-1/4 cup
Ginger-1 inch
Green chillies-4
Mustard seeds-2 teaspoons
Cumin seeds-2 teaspoons
Chana dal-2 teaspoons
Urad dal-2 teaspoons
Asaphoetida-1/2 teaspoon(optional)
Dry Red chillies-2
Oil-2 table spoons
Turmeric-1 teaspoon
Salt-4 teaspoons
Preparation
Cook rice in a rice cooker and allow it cool on a wide plate. Meanwhile heat oil and add mustard, peanuts, chana dal,cumin, urad dal,curry leaves,green n red chillies, ginger,asaphoetida,salt....in the same order for better taste.
Just squeeze in the juice from 2 lemons in rice along with above fried mixture for your instant lemon rice.
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