Saturday, 8 March 2014

Onion pakodi

Ingredients

Besan- 1 cup
Onion-1
Salt-1 teaspoon
Green chillies-2
Baking soda-1 pinch
Oil- for deep fry
Water 3/4 cup 
Coriander-1/4 bunch

Preparation 

Cut onions into thin length wise strips. Mix all other ingredients and form a think paste. Heat oil and deep fry batter by dropping the with hand. Serve hot with ketchup and finely chopped onions.


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