Healthy kale salad

INGREDIENTS

Kale-4 cups chopped 

Sesame seeds-2 table spoons

Finger beans-1/4 cup

Carrot-1

Olive oil-1/2 teaspoon

Salt-1/2 teaspoon

Pepper-1/2 teaspoon

PREPARATION

In a skillet heat olive oil and add minced garlic and sesame seeds sauté until they turn into golden colour. Now add beans and carrot allow them to cook until slightly tender . Then combine salt,pepper and kale and stir fry till the leaves bece dark. 

Serve with raw salad like sliced cucumber , apples , lettuce .