Tofu Pulav

Ingredients

Tofu-150 gms

Rice-2 cups

Mixed veggies-1 cup

Baby carrots

Broccoli 

Cauliflower 

Green peas-1 tablespoon

Tomato-1

Onion-1

Green chillies-4

Ginger garlic paste-1 teaspoon

Salt -as per taste

Coriander -1/4 bunch

Whole spices

Bay leaf -1

Cloves-4

Cinnamon-1inch

Cardamom-2

Preparation 

Sauté whole spices in hot oil along with onions ,ginger garlic paste and green chillies. Fry finely sliced tofu pieces,then add remaining veggies and sauté for 5 mins. Now add rice , salt and water and cook in rice cooker. You can do the whole preparation within a rice cooker , keeping it on. Garnish with cilantro and serve hot.

Today I made a side dish to make it a whole some meal by shallow frying a salmon chunk with marinade . Add crunch to the meal by tearing a few leaves of lettuce.