Easy Cannellini bean curry

INGREDIENTS

Cannellini beans-1 tin of 250 gms

Tomato purée-1 tin of 250 gms

Onions-2

Cumin-1 tsp

Garlic-3 cloves

Chilli power-2 tsp

Turmeric-1 tsp

Salt-2 tsp

Kasoori methi-1 tsp

Coriander powder-1 tsp

Garam masala-1 tsp

PREPARATION 

Heat oil in a pan, once hot fry cumin seeds, then add onions and crushed garlic sauté until golden brown. Throw in all the masalas , give it good mix and dro tomato and cannellini beans and allow it cook for 10 mins with occasional stirring .serve this healthy n easy curry with chapathi or wrap in a tortilla and enjoy it while hot.